Bold Designs, Flawless Finishes
Fees - 2408.82 - 5999.00 60% off
Validity - 365 Days
Total Duration - 180 Minutes
Wall Cakes offer a fresh way to approach cake artistry, transforming celebration cakes into elegant centerpieces with depth, dimension, and visual interest. In this course, you’ll learn how to design striking creations with refined textures, smooth finishes, and layered details that draw the eye from every angle. With expert guidance and clear step-by-step instruction, you’ll build the confidence to create polished Wall Cakes that feel distinctive, memorable, and perfectly suited for luxury events and a standout portfolio.
Lesson 1
Minimal, artistic, and effortlessly elegant, the Wall Cake is a true statement piece. In this masterclass, Chef Jitender guides you through every stage of creating this contemporary design while introducing the delicate flavours of Lavender, helping you achieve a cake that's both visually stunning and beautifully balanced.
Lesson 2
Behind every beautifully finished cake is a sponge that performs flawlessly. Learn the techniques that produce a soft, even crumb with the strength needed for clean layering, carving, and decorating.
Lesson 3
A perfectly prepared syrup brings every layer to life. Discover how the correct consistency and application help preserve freshness, enhance flavour, and maintain the ideal texture throughout the cake.
Lesson 4
Silky in texture and rich in flavour, this ganache is designed to create seamless finishes and dependable stability. Chef Jitender shares the techniques that deliver consistent results with every batch.
Lesson 5
Light enough to melt in the mouth yet firm enough to hold its shape, this mousse adds elegance to every layer. Master the process of creating a smooth, airy texture that perfectly complements the overall cake.
Lesson 6
A professional finish starts with a reliable structure. You'll learn how to support a double-barrel cake using a single dowel system, ensuring strength, balance, and confidence while decorating and transporting.
Lesson 7
Building a cake is more than stacking layers it's about precision and consistency. This lesson walks you through the complete assembly process, ensuring every component comes together perfectly before decoration begins.
Lesson 8
From soft peaks to decorating consistency, every stage of whipped cream has a purpose. Gain the confidence to identify the perfect texture for different applications while avoiding common whipping mistakes.
Lesson 9
Elegant cakes begin with thoughtful colour choices. Explore how colour harmony, tone, and contrast can enhance the clean lines of your design and give your finished cake a sophisticated appearance.
Lesson 10
Watch the Wall Cake take shape through carefully planned decorating techniques and modern finishing details. Every element is designed to complement its sleek profile, resulting in a stylish cake with a refined contemporary look.
Lesson 11
Completing this masterclass marks another step forward in your cake decorating journey. Chef Jitender shares his final thoughts, practical tips, and encouragement as you continue exploring new designs and developing your own creative style.
