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Course Details

EXOTIC THEMES AND FLAVOURS (MASTERBUNDLE)

EVERYTHING WHIPPED CREAM AND CAKE CONSTRUCTION

By CHEF JITENDRA

EXOTIC THEMES AND FLAVOURS (MASTERBUNDLE)

EVERYTHING WHIPPED CREAM AND CAKE CONSTRUCTION

Fees - 24097.82 - 29999.00 20% off

Validity - 365 Days

Total Duration - 1500 Minutes

Throughout the journey, you'll master signature sponges, soaking syrups, ganaches, mousses, and elegant layered assemblies while developing an understanding of flavour balance and professional finishing. Beyond the recipes, you'll also learn essential concepts such as cake costing, pricing, and presentation. Whether you bake for passion or aspire to create premium desserts for your customers, this course is designed to give you the creativity, confidence, and skills needed to craft cakes that are truly unforgettable.

Discover a world of distinctive flavours and modern cake artistry with Exotic Themes & Flavours. This course takes you beyond traditional recipes and introduces you to premium creations inspired by fruits, nuts, florals, chocolates, and unique flavour pairings.

INTRODUCTION TO COURSE

Lesson 1

INTRODUCTION TO COURSE

Begin your journey into the art of extraordinary flavours with Exotic Themes & Flavours, a course created for bakers who love to experiment beyond the classics. This introduction offers a glimpse into the exciting lessons ahead, where unique flavour pairings, elegant fillings, and modern techniques come together to create cakes that are as memorable as they are beautiful.

TOOLS AND EQUIPMENT

Lesson 2

TOOLS AND EQUIPMENT

Before you begin baking, it's important to understand the essential tools and equipment used throughout this course. Using the right tools helps you work more efficiently, achieve consistent results, and create beautifully finished cakes with confidence.

 DOUBLE BARREL CAKE STRUCTURE  (SINGLE DOWEL)

Lesson 3

DOUBLE BARREL CAKE STRUCTURE (SINGLE DOWEL)

A beautiful cake begins with a solid foundation. Master the Single Dowel Double Barrel Structure and learn the techniques behind creating strong, stable, and professionally supported celebration cakes.

 DOUBLE BARREL CAKE STRUCTURE  (DOUBLE DOWEL)

Lesson 4

DOUBLE BARREL CAKE STRUCTURE (DOUBLE DOWEL)

When every detail matters, structure makes the difference. Learn the Double Dowel Method to create precisely reinforced double barrel cakes with enhanced stability, professional support, and flawless structural integrity.

STRAWBERRY CREAM CHEESE DOUBLE BARREL ROUND CAKE

Lesson 5

STRAWBERRY CREAM CHEESE DOUBLE BARREL ROUND CAKE

Discover the art of building flavours layer by layer with this refreshing and elegant creation. From preparing the perfect sponge and flavoured soaking syrup to crafting rich ganache, airy mousse, and assembling the cake with precision, this lesson guides you through every element required to create a stunning centrepiece that is as beautiful to look at as it is to taste.

CADBURY DELIGHT (MODERN LEAF)

Lesson 6

CADBURY DELIGHT (MODERN LEAF)

Experience the magic of transforming beloved chocolate flavours into a sophisticated layered masterpiece. From preparing moist chocolate sponges and aromatic soaking syrups to crafting luscious ganache, airy mousse, and assembling each layer with precision, this lesson guides you through every element needed to create a cake that is rich, memorable, and irresistibly indulgent.

DOUBLE CHOCOLATE NUTELLA VELVET

Lesson 7

DOUBLE CHOCOLATE NUTELLA VELVET

Dive into a world of pure chocolate indulgence with this irresistible fusion of rich dark chocolate and creamy Nutella. From crafting moist chocolate sponges and flavour-enhancing soaking syrups to preparing silky ganache, luxurious velvet fillings, and assembling each layer with precision, this lesson takes you through every step of creating a cake that is intensely chocolatey, beautifully balanced, and truly unforgettable.

SALTED CARAMEL POPCORN

Lesson 8

SALTED CARAMEL POPCORN

Experience the magic of transforming a beloved movie-night favourite into an elegant layered dessert. Beginning with soft flavour-infused sponges and delicate soaking syrups, you'll learn to create a smooth popcorn ganache, creamy mousse filling, and beautifully assembled layers that come together in perfect harmony. Rich salted caramel and subtle popcorn notes make this extraordinary creation a celebration of texture, flavour, and modern cake artistry.

LEMON PISTACHIO

Lesson 9

LEMON PISTACHIO

Experience the perfect combination of bright citrus notes and nutty pistachio richness in this refined layered masterpiece. From creating flavour-infused sponges and delicate soaking syrups to preparing velvety ganache, cloud-like mousse, and a tangy lemon curd centre, every element is thoughtfully designed to complement one another. Finished with elegant layering and professional assembly techniques, this cake is a celebration of freshness, texture, and modern cake artistry.

RABDI GULAB JAMUN  (HEXAGONAL)

Lesson 10

RABDI GULAB JAMUN (HEXAGONAL)

Discover the magic of timeless Indian sweets reimagined into an elegant layered masterpiece. Beginning with aromatic saffron sponge and flavourful soaking syrup, you'll create a luscious white chocolate ganache, airy mousse, and indulgent layers filled with creamy rabdi, soft gulab jamun, and roasted dry fruits. Brought together through refined assembly techniques, this extraordinary creation captures the richness, warmth, and nostalgia of traditional mithai in a stunning modern form.

HAZELNUT COFFEE NUTELLA  (ELONGATED OVAL)

Lesson 11

HAZELNUT COFFEE NUTELLA (ELONGATED OVAL)

Inspired by the charm of a luxurious café dessert, this exquisite creation combines the bold aroma of coffee with the richness of dark chocolate, roasted hazelnuts, and silky Nutella. You'll learn to prepare flavour-infused layers, luscious ganache, crunchy hazelnut praline, and bring everything together through elegant assembly techniques, resulting in a cake that is sophisticated, indulgent, and truly unforgettable.

ROSE PISTACHIO

Lesson 12

ROSE PISTACHIO

Inspired by the elegance of timeless Middle Eastern flavours, this enchanting creation brings together delicate rose notes and the rich nuttiness of pistachios in perfect harmony. You'll learn to craft beautifully balanced layers with aromatic syrups, silky fillings, and refined textures, all brought together through professional assembly techniques to create a cake that is graceful, sophisticated, and truly captivating.

LAVENDER CAKE (LESSON 1)

Lesson 13

LAVENDER CAKE (LESSON 1)

Playful Inspired by the delicate charm of blooming lavender fields, this elegant creation showcases the beauty of subtle floral flavours and refined textures. Beginning with soft lavender-infused sponge and aromatic soaking syrup, you'll learn to create silky fillings and beautifully balanced layers that come together through graceful assembly techniques. Sophisticated and enchanting, this signature cake brings a touch of luxury and timeless elegance to every celebration.

LAVENDER CAKE (LESSON 2)

Lesson 14

LAVENDER CAKE (LESSON 2)

Playful Inspired by the delicate charm of blooming lavender fields, this elegant creation showcases the beauty of subtle floral flavours and refined textures. Beginning with soft lavender-infused sponge and aromatic soaking syrup, you'll learn to create silky fillings and beautifully balanced layers that come together through graceful assembly techniques. Sophisticated and enchanting, this signature cake brings a touch of luxury and timeless elegance to every celebration.

LAVENDER CAKE (LESSON 3)

Lesson 15

LAVENDER CAKE (LESSON 3)

Playful Inspired by the delicate charm of blooming lavender fields, this elegant creation showcases the beauty of subtle floral flavours and refined textures. Beginning with soft lavender-infused sponge and aromatic soaking syrup, you'll learn to create silky fillings and beautifully balanced layers that come together through graceful assembly techniques. Sophisticated and enchanting, this signature cake brings a touch of luxury and timeless elegance to every celebration.

ORANGE BROWNIE BITE

Lesson 16

ORANGE BROWNIE BITE

A delightful play of citrus brightness and chocolate decadence, this signature creation transforms simple ingredients into an extraordinary layered masterpiece. Featuring soft sponge, flavour-infused soaking syrup, luscious fillings, and indulgent brownie bites nestled between each layer, this cake is thoughtfully assembled to deliver a perfect balance of freshness, richness, and irresistible texture.

HOW TO DO PROPER PRICING ?

Lesson 17

HOW TO DO PROPER PRICING ?

Behind every successful cake business lies smart pricing and careful planning. In this lesson, you'll discover practical methods for calculating costs, setting profitable prices, and understanding the true value of your craftsmanship. Whether you're baking for passion or profit, these insights will help you build a business that is both rewarding and sustainable.

CAKE STORAGE , PACKAGING & TRANSPORTATION

Lesson 18

CAKE STORAGE , PACKAGING & TRANSPORTATION

Creating a beautiful cake is only half the journey preserving its freshness and delivering it safely are equally important. In this lesson, you'll learn practical techniques for proper storage, professional packaging, and secure transportation to ensure your creations remain fresh, stable, and presentation-perfect from the kitchen to their final destination.

REVISION AND THINGS TO REMEMBER

Lesson 19

REVISION AND THINGS TO REMEMBER

Perfecting the art of cake making is all about mastering the details. This lesson revisits essential techniques and highlights common mistakes to avoid, helping you improve consistency, troubleshoot challenges, and create flawless cakes with greater confidence and precision.

FINAL GOODBYE

Lesson 20

FINAL GOODBYE

Every great creation begins with curiosity and grows through passion and practice. Thank you for being a part of the Exotic Themes & Flavours journey. We hope these lessons have inspired you to explore new possibilities, express your creativity, and confidently bring your own signature creations to life. Keep baking, keep learning, and most importantly, enjoy the sweet journey ahead.

EXOTIC THEMES AND FLAVOURS (MASTERBUNDLE)

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